Albariño (Limited Release)*
Bright, fresh, and full of life, our Albariño captures the essence of vibrant coastal wines, perfect for relaxed sipping or elegant meals. This aromatic wine presents lively notes of nectarine, honeysuckle, and citrus zest with subtle grassy undertones, underscored by crisp acidity and mineral complexity. On the palate, expect fresh lime, yellow peach, and a lively citrus finish. Pair it with fish tacos, a Caesar salad with anchovies, or sharp feta and burrata. Crafted for versatility and built to age gracefully, this Albariño perfectly showcases the energy and vitality of our vineyard.
Barrel Aged Chardonnay
Our Barrel-Aged Chardonnay balances a vibrant freshness with the warm richness of French and Hungarian oak. Aged over a year, this wine delivers a bouquet of toasted nuts, vanilla, and oak, enhancing flavors of golden stone fruit and citrus on the palate. With a creamy, well-rounded mouthfeel and focused acidity, it’s an ideal choice for a range of indulgent dishes. Pair it with fatty fish like salmon or a rich dessert like caramel cake for an experience that melds luxury with the distinct character of our terroir.
Chardonnay
Petit Manseng*
Bold yet refined, Crimson Lane’s Petit Manseng reveals a dance of ripe apricot, beeswax, and tropical fruit aromas, with bright tea tree and lemon zest adding to its complexity. Its medium-to-full body and vibrant acidity highlight notes of stone fruits, honey, and ginger, while a finish of bergamot and mineral salinity keeps the palate refreshed. Ideal for spicy, flavorful pairings, this wine shines with shellfish, scallops, or dishes like jambalaya. A summer wine with remarkable depth, Petit Manseng speaks to the adventurous spirit of our vineyards.
Sauvignon Blanc
Our Sauvignon Blanc embodies refreshing vibrancy with a touch of sophistication, offering a lively taste of spring blooms, lemon zest, and grapefruit backed by a refreshing minerality. Its medium weight and long, graceful finish make it ideal for sunny days on the porch or by the pool. This wine pairs effortlessly with goat cheese, herb-driven dishes, and light proteins like chicken or fish. Enjoy a glass alongside vegetable dishes like asparagus or citrus salads to complement its zesty character, bringing out the best of Crimson Lane’s terroir.
Collina
Collina, named for the hills that define our vineyards, is a tribute to Virginia’s rich winemaking heritage. This Merlot, Cabernet Franc, and Cabernet Sauvignon blend presents a nose of black fruits and cherry cola, leading to a smooth, medium-bodied palate with notes of blackberry, ripe cranberry, and a hint of vanilla. Velvety tannins and balanced acidity make it an ideal companion for anything from a casual meal to a cozy night by the fire. Pair with red sauce pasta, steak, or a Sunday dinner, and enjoy how this wine brings the essence of our vineyard straight to your glass.
Parral
Named in honor of our vineyard crew’s hometown, Parral is a bold and expressive blend with rich aromas of red fruit, cassis, dried herbs, and mineral undertones. The palate is layered with dried tobacco, tea leaves, and an earthy minerality, supported by balanced tannins that lead to a complex, lingering finish. Ideal with steak, venison, mushrooms, or dark chocolate desserts, Parral celebrates the people and traditions that make Crimson Lane’s winemaking journey so special, bringing a deep connection from vineyard to bottle.
Petit Verdot*
Dark, intense, and captivating, our Petit Verdot embodies the essence of Virginia’s unique terroir. Aromas of blackberry, violet, and subtle spices lead to a palate bursting with ripe fruit, cedar, and a hint of vanilla, rounded out by smooth, grippy tannins. Aged to bring out a velvety, bold structure, this wine pairs perfectly with hearty beef dishes, rack of lamb, or a rich chocolate dessert. Decant before serving to fully enjoy its depth and complexity, perfect for cozy evenings or elegant gatherings that call for something special.
Syrah (Limited Release)*
Elegant, vibrant, and expressive, our limited Syrah captures the refined beauty of Virginia’s terroir. With only a small inventory available, this specialty wine offers floral aromas of violet that mingle with bright red cherry, raspberry, and subtle vanilla from oak aging, balanced by herbal hints of rosemary and sage with a touch of light baking spice. On the palate, lively flavors of Bing cherry and tart berry are enhanced by soft notes of oak, black pepper, and a faint touch of chocolate, leading to a refreshing, silky finish. This versatile Syrah pairs beautifully with herb-roasted pork tenderloin, smoky barbeque meats, peppercorn-crusted tuna, or Parmesan cheese. Ideal for relaxed gatherings or elegant evenings, this wine’s nuanced complexity shines in every sip.
Nebbiolo (Limited Release)*
Vitale, Crimson Lane’s Nebbiolo, is a tribute to our winemaker Dominick’s Italian heritage and his grandmother’s legacy. Named after her maiden name, Vitale embodies community, tradition, and connection—values she passed down through their shared love of food and wine.
This Nebbiolo opens with aromas of black tea, tobacco, and leather, with notes of cedar and tar. On the palate, it’s bright and fresh, featuring savory spices like nutmeg and cinnamon, finishing with a hint of cola. With a velvety texture and balanced structure, Vitale offers richness and complexity without harsh edges.
A versatile, food-friendly wine, Vitale pairs well with hearty dishes like tomato-based sauces, chili, mushroom risotto, and roasted duck. Its acidity also complements cheeses like Parmesan and Asiago.